Our client is based within the Chorley - Bolton area and is looking for an EXPERIENCED Cook-Chef who has worked with fresh food within a residential-activity setting. You will have excellent understanding of kitchens and be able to work alone, as well as within the team, being organised and efficient, and fully aware of current food hygiene legislation. You will ensure that nutritious and wholesale meals are provided in adequate quantities for the users to the highest possible standards of good home cooking. In consultation with the chef manager and users you will construct weekly menus, which recognise user’s preferences, reasonable choice, and any required special diets. The role would suit experienced cooks- chefs looking for part time hours . Some evening shifts will be necessary with day shifts and weekends. Our client can demonstrate some flexibility around your working hour requirements however you much be available to work split shifts when required. Due to the location of the business you will need to drive and have access to your own transport. 30 hours per week - 5 days out of 7. This will include some evenings and weekends. Rotas are produced a week in advance. Overtime available as and when required.
Salary range £8-£9 per hour depending on experience. DBS will be completed on any successful candidate as part of the interview process.