Exciting new Chef de Partie/Sous Chef opportunity for a stunning award winning establishment on the outskirts of Longridge, Lancashire. The venue offers a full A la Carte restaurant, a popular banqueting and events calendar and the addition of private dining rooms making this is a varied and interesting role. Our client is looking for an experienced Chef de Partie or Sous with creativity who will be responsible for assisting the Head Chef in managing the team and leading by example with excellent hygiene practices and professionalism. You will have a background working within a busy quality establishment and be looking for a role that offers stability and an enjoyable working environment. In return, our client offers straight shifts, chef whites, parking, a pension, meals on duty and the opportunity to live in/overnight stays if required. If you are keen to progress your Chef career within a modern yet solid business then this is for you. Salary £19,000 - £25,000 dependent on experience.