Chef De Partie

Chef de Partie – Countryside Hotel
Newton Aycliffe, Durham
From £13.00 per hour DOE + Service Charge + Paid Overtime
45 hours per week | Full-time

Perfect Recruitment are working with a well-established countryside hotel in the Durham area, currently looking for a skilled Chef de Partie to join their kitchen team.
This is a high-volume operation covering restaurant service, functions, events, and hotel dining, so you’ll need to be confident working in a structured, professional kitchen environment and able to deliver consistent quality across service.

The role:
You’ll take ownership of your section, supporting service across all areas of the kitchen. Working closely with the Sous and Head Chef, you’ll help maintain high standards and deliver well-executed dishes.

What we’re looking for:
• Experience as a Chef de Partie, or a strong Commis ready to step up
• Confident working with fresh food
• Ability to run a section during service
• Strong organisation and attention to detail
• Good understanding of food safety, hygiene, and allergens
• Positive, reliable team player
• Passion for food and willingness to develop

What’s on offer:
• £13.00 per hour DOE
• Service charge
• Paid overtime
• 45 hours per week
• Staff discounts across hotels, food, drink & leisure
• Training and genuine progression opportunities
• Opportunity to work under a new Executive Chef in a developing kitchen team

Please note:
• No live-in accommodation available
• Rural location – own transport or reliable commute is essential

If you’re looking for a stable kitchen where you can develop your skills, work with supportive leadership, and be part of a team that’s building for the future, this is a great opportunity.

To apply, please submit your CV via Indeed. Or get in touch with our consultant Dave Hayes – Dave@perfect-recruitment.co.uk
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